Tessa co-founder of OLIO – the food sharing app – shares the 5 lessons she's learned so far about how to tackle Covid-19 as a small business owner
Harry Compton, a self-employed gardener shares his experience of running his business continuously during lockdown, how he handles clients and what it's meant for his business.
This article by Rype Office founder, Dr Greg Lavery explains the key themes of the government’s guidelines and provides best practice actions for small businesses to help them re-open the office now lockdown has been lifted
Amy Rutter is a freelancer, and a parent. Like all freelance parents, the outbreak of COVID-19 had a big impact on Amy's daily routine. She shares her top tips for staying on top of work and kids – and accepting what you just can't change.
Today Bread was a successful local cafe visited by the local community. Obviously the pandemic changed all that. Alexandre talks us through how they pivoted their business and found support in local suppliers and businesses.
If you’re looking for help on what to do if your event has been affected by Covid-19, Angelica Malin co-founder of About Time Magazine shares some great tips she's learned during the pandemic so far.
As the self-employed and entrepreneurs, we’re probably one of the groups where uncertainty is already a big part of how we work. Matthew Knight, founder of Leapers shares five foundations that influence our mental health and ability to work well as modern workers.
As a freelance social content specialist, and small business owner Seyda shares some great ideas for navigating your social content during a crisis
Hayley Benoit, freelance photographer tells us how she maintained her creativity – and ways she's used her time to stay productive – during lockdown